Upon arrival at the cafe, I was pretty amazed by it simply because I totally did not expect it to be such beautiful in terms of design. It is so vintage with all the wooden tables and chairs and checkered tiles on the floor. Hipster checked! ✓
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| Source: http://www.vkeong.com/2014/11/owl-espresso-cafe-ss15-subang-jaya/ |
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| Source: http://www.vkeong.com/2014/11/owl-espresso-cafe-ss15-subang-jaya/ |
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| Source: http://www.vkeong.com/2014/11/owl-espresso-cafe-ss15-subang-jaya/ |
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| Source: http://cherylbunny.blogspot.my/2015/05/owl-espresso-ss15.html |
Despite their wide range of coffee menu, we were there for their bingsu. Bingsu is a kind of Korean dessert and the name itself basically means shaved ice. It is usually just plain shaved ice topped with different ingredients. Ever since Cafe Bene opened in Malaysia, bingsu has become such a hit in the industry and almost every cafe started putting it into their menu.
However, what really makes OW:L Espresso stands out from others is the ice that they use to make shave ice. OW:L Espresso uses milk flavoured shaved ice as the base for their bingsu and unlike other bingsu that I have tried before, their shaved ice is really much smoother, much milky and much creamy.
We ordered two flavours to share - Injeolmi and Mango Cheese.
Injeolmi is their signature and also the authentic flavour of bingsu in Korea. It is topped generously with yellow bean powder, red bean paste, chopped almond pieces and of course the star, injeolmi which is Korean rice cake (texture and taste are like Japanese mochi). The nuttiness of the yellow bean powder and the milk shaved ice are like match made in dessert heaven! So yums! Must try!
OW:L Espresso
Address: A-02-1 (1st Floor), Menara Rajawali, Jalan SS15/8, Subang Jaya
Business Hour: 10am to 1am
Contact: 03-5612 4826
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